The characteristics and properties of extra virgin olive oil can greatly vary depending on the climate, the structure and properties soil in which they are grown.

Olive Oil Costa del Pedone
The demand for well-defined of olive oils with organoleptic characteristics has recently revalued the cultivars function as an element which contributes to define a good quality extra virgin olive oil.

Our cultivars: Canino, Frantoio, Leccino

Olive oli Bio Costa del Pedone - Canino
these varieties are typical of Northern Tuscia and they allow us to get a well balanced olve oil as regards nutritional and organoleptic properties.

CULTIVAR - Costa del Pedone (Grotte di Castro) ITALY